Roller peda type, L shape:-
Stainless Sheet or mild steel powder coated body on mild Steel angel iron frame.Stainless steel sheeter rollers and hard chrome final rollers. Stainless steel hopper and Teflon coated conveyor. Baking oven is 3 tier are insulated. RV burners for baking and round burners below the wire mesh for puffing. Weight and thickness of the chapatti can be adjusted. Size of chapatti 6”,
Capacity 1000 Chapattis Per Hour:-
Consumption of LPG is 3 kgs Per Hour, Power required 2 K.W, Average chapatti size 4 to 6 inch, required perra weight 30 to 50 Grams& minimum space required 20 ft x 20 ft.
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Capacity 2000 Chapattis Per Hour:-
Consumption of LPG is 4.5kgs Per Hour, Power required 2 K.W, Average chapatti size 4 to 6 inch, required perra weight 30 to 50 Grams& minimum space required 20 ft x 20 ft.
Capacity 3000 Chapattis Per Hour:-
Consumption of LPG is 7 kgs Per Hour, Power required 3 K.W, Average chapatti size 4 to 6 inch, required perra weight 30 to 50 Grams& minimum space required 20 ft x 20 ft.
Capacity
1000 Chapattis Per Hour
Capacity 2000 Chapattis Per Hour
Capacity 3000 Chapattis Per Hour
WORKING:-Switch The Machine On And Light Up The Gas Burners. Let The Burner Burn For 5-7 Minutes So That The Plates Of The Oven Gets Heated. Put Kneaded Dough Into The Hopper. The Dough Passes The Rollers To Farm A dough ball (peda) is made ,Which Then Passes Through A Roller and form a shape round chapatti.The Round Piece goes Into The Oven. The Round Piece Will Get Baked And Puffed Chapattis Will Keep Falling Out Automatically.
Note:- No wastage occurs while using our exclusive product.
